Burrata Cheese made with 100% milk from Puglia. Freshly delivered weekly.
Burrata di Andria IGP is a fresh Italian cow or buffalo milk cheese made from mozzarella and cream. The outer shell is solid mozzarella, while the inside contains stracciatella and cream, giving it an unusual, soft texture.
We suggest to keep at room temperature at least 15 minutes before consuming in order to enjoy its creaminess.
Net Weight: Gr. 125 - Single Pack - 1 Piece
Expiring Date stated on original package.